![]() ![]() In some destinations, you can watch a cobot make your cocktail in front of you or create you a nice cappuccino. You can now also find cobots in bars and restaurants. Farmers can also use these drones to monitor their land from a distance, checking in on the animals and water and feed levels without causing any disturbance. The drones have proven to be successful, with livestock moving faster and with less stress than traditional herding methods. Farmers can manoeuvre these drones and direct them from their farmhouse or office, without the need to be out on foot, reducing the time spent on the task. ![]() To combat this, special drones were introduced that play recorded barking sounds to imitate the sheepdogs. Many farmers were finding that the older, more stubborn cows and sheep had become so used to being herded by sheepdogs that they would stand their ground and simply ignore them. Technology is being used in many aspects of the day-to-day running of farms of all kinds, and arguably most interesting is the use of drones to herd cattle and sheep. The farming industry, whilst still adopting traditional techniques, is very ahead of where it used to be. The farming industryĪgain, another industry you might not associate with being particularly technology-forward – but you’d be wrong. They may need to meet certain requirements in order to make the cut, however with the right human intervention the GROWBOT has successfully claimed its place in the horticulture industry. Picking plants is delicate work and some of the plants picked won’t be fit for purpose. It uses machine learning to automate the handling of seedlings, herbs, and other plants.Īutomation certainly faces its challenges in this industry. Aside from having a very clever name, the GROWBOT is a cobot arm that helps greenhouse workers pick plants. They use a closed-loop hydroponic technology which improves water use efficiency and protects the produce from pollution and unsafe levels of lead.Ĭityblooms are bringing commercial agricultural technology to urban farming and in doing so could help reduce food waste and food miles.Automation and horticulture are traditionally not two things you might associate with each other. ![]() Since Cityblooms’ microfarms have a variety of environmental control options, users can grow effectively in a range of climates. They can control irrigation, humidity and plant nutrition allowing for more efficient food growth than the typical community garden. Would-be urban farmers can purchase any combination of microfarms, connect the hydroponic units to the cloud and track the growth of their crops remotely. So we can size a farming installation appropriately to the demands and consumption patterns and profiles of the community that the farm is built to serve.” Nick Halmos, CEO of Cityblooms says it’s this flexibility which gives the design its advantage: “The modularity gives us the ability to scale very easily. The smart mini-farms weigh only 15-17 pounds per square foot - minimizing potential problems with roof support - and each unit are designed to fit around any other infrastructure already in place on the roof. Now, California based Cityblooms has created a modular lightweight greenhouse especially designed for urban rooftops. Elsewhere, the Japanese Agri-Cube fits into a standard parking space and can produce 10,000 vegetables a year. We have already seen SEALEAF - which enables coastal cities to create local farms on their seafronts. It is no surprise then, that numerous companies are developing alternatives to the traditional rural farming infrastructure - creating small “farms” which can flourish in urban spaces. The world’s population is expected to reach 9 billion by 2050 and farms will need to produce 70 percent more food than they do today in order to feed that number. ![]()
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